Food for thought : key stage 3 /

Morecroft, Joan.

Food for thought : key stage 3 / Joan Morecroft, Jonathan Smith. - Great Britain : Cambridge University Press, 1993. - 96 p. : ill. ; 24 cm.


This context book which complements the key stage 3 of the series looks at issues involved in product design and development in a supermarket as a vehicle for teaching about food product development and production. Business aspects and some introductory bio-technology tasks are included.

0521406366


Food industry and trade --Juvenile literature.

644 MOR
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